A medium-body, balanced acidity medium-light roast single-origin Fairtrade® Certified coffee with tasting notes of floral, lavender, lemongrass, lemony bright citrus pomelo, and rosemary with a sweet finish.
This coffee is grown and processed using sustainable practices.
Region: San Marcos
Altitude: 1,050m - 1,100m
Please see our Coffee Drop - Building Your Perfect Cup section below for your crash-course coffee education.